Holiday Time

It’s literally been 4 months (exactly) since I’ve written a blog post, so I thought I’d write one since I’ve got some free time on my hands! I’m not entirely sure what I’ve been doing, but I’ve been pretty busy. Work had consumed my life all of December, and now I’ve been fitting anything I can on my days off with somewhat exciting activities - just so I feel like I’ve made good use of my 4 month break. So here are a few snaps of what I’ve been doing. 

Melbourne/Sydney Trip:

 Melbourne Aquarium

 Sally's Kitchen

 Il Bacaro Cucina

 Birdman

 Press Club

 Cutler & Co.

Ribs at Hurricane 

 Lychee Cocktail - Golden Monkey

 Snow Egg - Peter Gilmore

 High Tea

Horse Riding